Breads and muffins

Muffins are often eaten for breakfast; alternatively, they may be served for tea or at other meals.
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Apple and Cheese Muffins

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Quinoa flour bread

This gluten-free, sugar-free and yeast-free bread is delicious and easy to spread even if it crumbles a bit.
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Sweet Almonds Sauce

A rich complement for a dessert or breakfast.
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Zucchini, pineapple and cranberry bread