Geccoe's Recipes

Servings: 3 to 4

Ingredients:

- 4 large tomatoes, peeled, cored and cut into small pieces
- 1 teaspoon garlic powder
- 1 teaspoon basil or some fresh basil leaves, chopped finely
- 4 teaspoons olive oil
- 1 teaspoon balsamic vinegar or white wine vinegar
- Seasoned Salt (Herbamare style or salt-o-plants) and pepper

Preparation:

1. In a large bowl, combine all ingredients.

Excellent on slices of baguette bread or a tortilla bowl with black beans a la Bruschetta.